Culinary Tools: Food Cutter Ingredients: 1 - Head of Cauliflower (Shredded on #3 Cone) 1 - Head of Broccoli (Shredded on #3 Cone) 1 - Large Carrot (Shredded on #1 Cone) 3 - … [Read more...]
Baked Tilapia
August 6, 2012 by Leave a Comment
Culinary Tools: 8” Skillet, 10.5” Skillet or Electric Skillet Ingredients: 2 - 5 Fresh Tilapia Filets 1/4 - 1/2 Teaspoon Ground Paprika (Optional for extra color) 1 - 2 Green or Red … [Read more...]
Fruit Salad
July 17, 2012 by Leave a Comment
Culinary Tools: Food Cutter Machine Ingredients: 1 - Small Bag of Marshmallows (optional) 1 - 4 Ounce Bag of Chopped Pecans (optional) 2 - 3 Medium Ripe Bananas sliced on #5 Blade 1 - … [Read more...]
Garbanzo Salad
February 27, 2012 by Leave a Comment
Culinary Tools: Chef’s Knife 1-quart Mixing Bowl Paring Knife Junior Steamer/Colander 3-quart Mixing Bowl Royal Prestige Salad … [Read more...]
Cheese Soup
February 23, 2012 by Leave a Comment
Culinary Tools: 5-quart Mixing Bowl 12-inch Gourmet Skillet Chef’s Knife 12-quart Stock Pot with Cover Dough Ingredients: 2 pounds … [Read more...]
Seasonal Veggies
November 3, 2011 by Leave a Comment
Culinary Tools: Chef’s Knife Roasting Pan Ingredients: 2 cups sweet potatoes, peeled 1-inch diced 2 cups red onion, peeled and slice in ½-inch wedges 2 cups cauliflower, 1-inch … [Read more...]
Squash Dip in Bread Bowl
October 27, 2011 by Leave a Comment
Culinary Tools: Chef’s Knife 2-quart Saucepan with cover Bread Knife Ingredients: 1 cup fennel, minced 2 cups onion, minced 3 cups butternut squash, peeled, seeded, small … [Read more...]
Roasted Corn Salsa
October 20, 2011 by Leave a Comment
Culinary Tools: 12” Gourmet Skillet Chef’s Knife Ingredients: ½ cup red bell pepper, diced ½ cup orange bell pepper, diced ½ cup green bell peppers, diced ½ cup green onion, … [Read more...]
Black Bean Soup
October 18, 2011 by Leave a Comment
Culinary Tools: 4 quart Dutch Over with Cover Ingredients 1 large onion, chopped 1 tablespoon garlic, minced 1 tablespoon cumin 1 cup fresh or frozen whole kernel corn 1 teaspoon … [Read more...]
Seafood Lasagna
September 22, 2011 by Leave a Comment
Culinary Tools: 1½-quart Saucepan 8-quart Mixing Bowl 10½-inch Skillet with Cover Cooking time: 1 hour and 10 minutes Yield: 6 servings Ingredients: 3 tablespoons butter 3 … [Read more...]
